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JAPANESE TRADITION AT YOUR FINGERTIPS: SAMURAIKNIVES
WORLDS FIRST DUAL BLADE CHEF KNIFE
Our artisans are handcrafting the most innovative chef knife the world has ever seen. Forged from M390 steel and featuring a stunning Oak wood handle that doubles as a sheath, this knife is the first of its kind.
Reminiscent of traditional samurai swords stored in wooden scabbards, this unique piece embodies a rich heritage. Equipped with a razor-sharp 4.5-inch chef and kiritsuke knife, this compact collector's item is ready for food preparation both in the kitchen and the great outdoors
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DUAL BLADE CHEF KNIFE
1. 2 KNIVES IN 1
The handle of one knife cleverly turns into the sheath of the other knife, resulting in two knives within one wood block.
2. PRECISELY CRAFTED TO PERFECTION
Every detail is handmade and individually checked before shipping out, guaranteeing you the best quality knives.
3. FIRST OF IT'S KIND
Two razor-sharp, robust kitchen powerhouses of M390 Stainless Steel on a Japanese Super Steel Core.
WORLDS FIRST DUAL BLADE CHEF KNIFE
See it in action
WHEN TRADITION MEETS MODERN IDEAS
TECHNIQUES PASSED ON THROUGH GENERATIONS
Our knives are meticulously crafted from high-quality M390 stainless steel, utilizing centuries-old Japanese blacksmithing teqchniques passed on through generations.
Each Dual blade chef knife is carefully crafted using a 138-step design and undergoes rigorous testing before delivery.
IN LOVE WITH THE ART OF KNIFE MAKING
SamuraiKnives were developed out of a passion for cooking in the wilderness. We wanted to revolutionize the market by being the first company to produce a never before seen chef knife. Traditional knife making techniques combined with a clever idea created this one-of-a-kind chef knife set.
SHARPNESS VS. DESIGN - WHY NOT HAVE IT ALL?
Some knives, although sharp, have the disadvantage of being fragile and prone to chipping and rust.
We first ensure your blades are extremely robust and sharp. We then build the clever handles to create the unique 2 in 1 design.
What outdoorsmen and women have to say
"I like the look of the knife when stored, reminds me of the classical Japanese swords. Living outdoors, the most important part of a good knife for me is durability and these two knives have held up great for many months. They're great for slicing and dicing just like any other chef knife. Carrying them around is very neat since its just a wooden stick. I recommend this if you spend time living outdoors because 2 knives are better than 1"
- Ridvan, Professional Outdoorsman
@karadenizli.maceraci
“I find it aesthetically pleasing, sharp and durable. Cutting any kind of vegetables and meat (or paper) is easy. If you are looking for a fun knife to do your outdoor cooking adventures with, get a SamuraiKnives”
- Marusya, Professional Outdoorswoman
@marusya.shiklina
“This knife was made for the outdoors. The most important thing I look for in my knife is durability and these knives are as tough as they come. As an avid outdoorsman you learn to always be prepared, so I can’t think of anything better than having two knives while carrying just one.”
- Samet, Professional Outdoorsman
@doganinkalbindekiadam
CUSTOMER REVIEWS
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★★★★★
Knife is as advertised. Both sharp and ready to use. The 2 in 1 design is just brilliant and makes it easy to carry when camping and fishing.
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★★★★★
I was really impressed by the craftsmanship on this knife, the wooden handles feel nice and heavy in your hand. It's not my go-to everyday knife but it is nice to have in the kitchen for the occasional special slice. Nice edition to the kitchen if you have a magnetic board for them. For $80 you cant beat this, its the perfect gift
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★★★★★
Knives arrived after 7 days gift ready but I was so curious to see them that I kept it for myself and ordered more as a gift. They are as sharp as a razor right out the box. Very good high quality finish and nice etching
World's First Dual Blade Chef Knife
World's First Dual Blade Chef Knife
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Here at SamuraiKnives we are so confident in our products we offer the following completely FREE of charge with every purchase.
Try our knives risk-free with our Samurai 30-day, no-questions-asked returns policy.
All of our knives come with a lifetime warranty against all manufacturing defects.
We ship all orders within 24-48 hours of receiving them! On average our product is delivered within 10 business days in the United States. International shipping times will vary depending on country/customs etc...
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Frequently Asked Questions
Where are these knives made?
Our blades are made from steels sourced from the main high quality countries such as Japan, America, Germany and China.
Most of our Knives are made by our our bladesmiths overseas with over 20 years of experience.
What is the blade material?
Our blades are hand-forged out of M390 stainless steel with an HRC rating between 59 and 66.
How do I clean my new knife?
The same way you would clean a straw using a straw brush.
Wood has natural anti-bacterial properties that make it an excellent material for kitchen knives. Unlike plastic or metal, bacteria have a hard time staying alive on wood. The porous nature of wood draws bacteria into the wood fibers, where they become trapped and die off.
What are the handles made of?
Handles are made of the finest oak wood found in east Asia and finished with a beautiful laser carved dragon pattern, making for a stunning heavy-duty handle.
Do you have fast shipping?
FAST! We ship all orders within 24-48 hours of receiving them! On average our product is delivered within 10 business days in the United States. International shipping times will vary depending on country/customs etc...
Do you offer a guarantee or warranty?
Yes! We are so confident that we have built these knives to last a lifetime we have stamped our Samurai Warrior Warranty on every item we sell.
If at any point you experience a manafacturing defect then make sure to reach out to our 24/7 customer support and we will assist you right away.
Additionally, we offer a30-day No Questions Asked Satisfaction Guarantee.